ICM Partners Celebrates the 2022 James Beard Awards Nominees

ICM Partners proudly applauds the 2022 James Beard Awards nominees. The candidates were announced late last week at a live ceremony at Pier 57 within Hudson River Park in New York City. The winners will be announced at the Media Awards ceremony in Chicago on Saturday, June 11.

Congratulations to the following ICM represented cookbooks for making the list.

Hawa Hassan with Julia Turshen, In Bibi’s Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean.

Through Hawa’s writing—and her own personal story—the women, and the stories behind the recipes, come to life. With evocative photography shot on location by Khadija Farah, and food photography by Jennifer May, In Bibi’s Kitchen uses food to teach us all about families, war, loss, migration, refuge, and sanctuary.

Missy Robbins and Talia Baiocchi, Pasta: The Spirit and Craft of Italy’s Greatest Food, with Recipes.

Whether making pasta sheets for lasagna or stamping out pasta “coins” for Corzetti with Goat Cheese and Asparagus—or even buying handmade pasta to make Tagliatelle with Porcini, Rosemary, and Garlic—Robbins provides all the inspiration, instruction, and encouragement required to make pasta exceptionally well. Evocatively photographed with nearly 100 full-color mouthwatering photos of pasta dishes and twenty images from Italy, this is a richly illustrated ode to the ingredients, recipes, and craft that have made pasta the most popular fare of a beloved cuisine.